Sakai Takayuki VG-10 33 Layers Hammered Damascus Sujihiki 240 mm – YuiSenri
Sakai Takayuki 33 layer VG-10 Damascus Gyuto 240mm — The Knife Roll
Slicer knife Damascus 33 layers hammered blade 240 mm - Slicing kni
Sakai Takayuki 33-layer VG10 Damascus Gyuto knife 210mm (8.3 ) Keyaki ( Japanese Elm) handle - Knife-Life
Sakai Takayuki 33 Layers Tsuchime Damascus VG10 240mm Sujihiki – Burrfection Store
This Sujihiki is made with VG10 core steel, heat-treated to 60 HRC, with a smooth flat grind and fairly thin thickness behind the edge. Tsuchime pattern is hammered onto 33 layers of stainless steel cladding to create an interesting look. The overall fit and finish is good for this price range. Paired with a wa-handle made of Japanese Elm wood.
Sakai Takayuki VG10 33 Layer Damascus Sujihiki 240mm Keyaki (Japanese Elm) Handle
Sakai Takayuki Sujihiki 240mm Knife Damascus Hammered VG 10 Steel – N.A. Kitchen Collection
This Sujihiki is made with VG10 core steel, heat-treated to 60 HRC, with a smooth flat grind and fairly thin thickness behind the edge. Tsuchime pattern is hammered onto 33 layers of stainless steel cladding to create an interesting look. The overall fit and finish is good for this price range. Paired with a wa-handle made of Japanese Elm wood.
Sakai Takayuki VG10 33 Layer Damascus Sujihiki 240mm Keyaki (Japanese Elm) Handle
Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Gyuto Knife 240mm
SAKAI TAKAYUKI 33 layers hammered Sujihik 240 mm Zelkova Japanese Hand - Hamono
This is a Sakai Takayuki Sujihiki 240 mm - made of VG-10 Stain Resistant Steel at the core of the blade - squeezed into 16 Layers Damascus Steel with Wooden Handle.
Sakai Takayuki 17-Layer VG10 Damascus Hammered Slicer(Sujihiki) 240mm
[General Features]The 33-layer Damascus Knives are crafted out of a 33 layer VG10 damascus steel.These knives have a seriously sharp edge, extremely
Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SAISEKI]