Safinter Hot Spanish Pimentón de la Vera DOP (Smoked Paprika)
Ocales and Jaranda peppers grown in La Vera are slowly dried by smoking over oak, then ground in traditional stone mills. An authentic ingredient to use in typical Spanish dishes like Galician octopus or patatas bravas, to flavor hearty stews or dusted ov
Ocales and Jaranda peppers grown in La Vera are slowly dried by smoking over oak, then ground in traditional stone mills. An authentic ingredient to use in typical Spanish dishes like Galician octopus or patatas bravas, to flavor hearty stews or dusted over deviled eggs. Available in three varieties.
Paprika / Piment de Espelette
La Dalia Sweet Smoked Paprika from Spain, 2.469 Oz : Paprika Spices And Herbs : Grocery & Gourmet Food
Sweet La Dalia - Pimenton De La Vera (D.O.P.) - 13 oz. : Paprika Spices And Herbs : Grocery & Gourmet Food
Safinter Spanish Paprika, Hot Smoked - 2.5 oz tin
Piri-piri is the Swahili word for a hot chili pepper. It is also known as African bird's eye chili. The Portuguese discovered this chili in the late 15th century on the east coast of Africa. It was not long after, they transformed these wonderfully hot yet flavorful chilies into sauces. Today, this unique hot sauce is not just popular in Portugal, it is also extremely popular in South Africa, Angola, Mozambique and Namibia. Put some pop into your next dish with this historical hot sauce.
Da Morgada Piri-Piri Hot Sauce 100 ml (5.07 fl oz)
Safinter - Hot Paprika Tin, Food Service, 750g (26.5oz) - gourmetDis – GourmetDis, Purveyor of Gourmet Food
Ocales and Jaranda peppers grown in La Vera are slowly dried by smoking over oak, then ground in traditional stone mills. An authentic ingredient to
Safinter Sweet Spanish Pimentón de la Vera DOP (Smoked Paprika)
Safinter Smoked Spanish Paprika Sweet, 2.47 Ounce Tin (Pack of 4) : Paprika Spices And Herbs : Grocery & Gourmet Food
Pimenton de la Vera Picante DOP Hot Smoked Paprika Bahrain
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Smoked Spanish Paprika in Tin - Hot
